Stainless Steel Freestanding Wood-Fired Pizza Oven in Silver

Very easy to put together.Took maybe an hour. The stainless quality seemed to be very good, and connections were solid and not cheesy !I cooked my first pizza and for the first time I was impressed. Crispy crust, not burned, the toppings were not overcooked.I had a 3/16 in thick x 2×2 aluminium x 12 inch long angle that I placed against the wood so the fire would not burn the edge of the crust closest to the fire.( I have seen this sort of thing provided with more expensive ovens)The accessories pizza cutter and the serving scoop were under quality, outside of that I can’t wait for pizza #2.

Very easy to put together.Took maybe an hour. The stainless quality seemed to be very good, and connections were solid and not cheesy !I cooked my first pizza and for the first time I was impressed. Crispy crust, not burned, the toppings were not overcooked.I had a 3/16 in thick x 2×2 aluminium x 12 inch long angle that I placed against the wood so the fire would not burn the edge of the crust closest to the fire.( I have seen this sort of thing provided with more expensive ovens)The accessories pizza cutter and the serving scoop were under quality, outside of that I can’t wait for pizza #2.

Very easy to put together.Took maybe an hour. The stainless quality seemed to be very good, and connections were solid and not cheesy !I cooked my first pizza and for the first time I was impressed. Crispy crust, not burned, the toppings were not overcooked.I had a 3/16 in thick x 2×2 aluminium x 12 inch long angle that I placed against the wood so the fire would not burn the edge of the crust closest to the fire.( I have seen this sort of thing provided with more expensive ovens)The accessories pizza cutter and the serving scoop were under quality, outside of that I can’t wait for pizza #2.

Very easy to put together.Took maybe an hour. The stainless quality seemed to be very good, and connections were solid and not cheesy !I cooked my first pizza and for the first time I was impressed. Crispy crust, not burned, the toppings were not overcooked.I had a 3/16 in thick x 2×2 aluminium x 12 inch long angle that I placed against the wood so the fire would not burn the edge of the crust closest to the fire.( I have seen this sort of thing provided with more expensive ovens)The accessories pizza cutter and the serving scoop were under quality, outside of that I can’t wait for pizza #2.

Very easy to put together.Took maybe an hour. The stainless quality seemed to be very good, and connections were solid and not cheesy !I cooked my first pizza and for the first time I was impressed. Crispy crust, not burned, the toppings were not overcooked.I had a 3/16 in thick x 2×2 aluminium x 12 inch long angle that I placed against the wood so the fire would not burn the edge of the crust closest to the fire.( I have seen this sort of thing provided with more expensive ovens)The accessories pizza cutter and the serving scoop were under quality, outside of that I can’t wait for pizza #2.

Very easy to put together.Took maybe an hour. The stainless quality seemed to be very good, and connections were solid and not cheesy !I cooked my first pizza and for the first time I was impressed. Crispy crust, not burned, the toppings were not overcooked.I had a 3/16 in thick x 2×2 aluminium x 12 inch long angle that I placed against the wood so the fire would not burn the edge of the crust closest to the fire.( I have seen this sort of thing provided with more expensive ovens)The accessories pizza cutter and the serving scoop were under quality, outside of that I can’t wait for pizza #2.

Very easy to put together.Took maybe an hour. The stainless quality seemed to be very good, and connections were solid and not cheesy !I cooked my first pizza and for the first time I was impressed. Crispy crust, not burned, the toppings were not overcooked.I had a 3/16 in thick x 2×2 aluminium x 12 inch long angle that I placed against the wood so the fire would not burn the edge of the crust closest to the fire.( I have seen this sort of thing provided with more expensive ovens)The accessories pizza cutter and the serving scoop were under quality, outside of that I can’t wait for pizza #2.

Very easy to put together.Took maybe an hour. The stainless quality seemed to be very good, and connections were solid and not cheesy !I cooked my first pizza and for the first time I was impressed. Crispy crust, not burned, the toppings were not overcooked.I had a 3/16 in thick x 2×2 aluminium x 12 inch long angle that I placed against the wood so the fire would not burn the edge of the crust closest to the fire.( I have seen this sort of thing provided with more expensive ovens)The accessories pizza cutter and the serving scoop were under quality, outside of that I can’t wait for pizza #2.

Very easy to put together.Took maybe an hour. The stainless quality seemed to be very good, and connections were solid and not cheesy !I cooked my first pizza and for the first time I was impressed. Crispy crust, not burned, the toppings were not overcooked.I had a 3/16 in thick x 2×2 aluminium x 12 inch long angle that I placed against the wood so the fire would not burn the edge of the crust closest to the fire.( I have seen this sort of thing provided with more expensive ovens)The accessories pizza cutter and the serving scoop were under quality, outside of that I can’t wait for pizza #2.

Very easy to put together.Took maybe an hour. The stainless quality seemed to be very good, and connections were solid and not cheesy !I cooked my first pizza and for the first time I was impressed. Crispy crust, not burned, the toppings were not overcooked.I had a 3/16 in thick x 2×2 aluminium x 12 inch long angle that I placed against the wood so the fire would not burn the edge of the crust closest to the fire.( I have seen this sort of thing provided with more expensive ovens)The accessories pizza cutter and the serving scoop were under quality, outside of that I can’t wait for pizza #2.

Very easy to put together.Took maybe an hour. The stainless quality seemed to be very good, and connections were solid and not cheesy !I cooked my first pizza and for the first time I was impressed. Crispy crust, not burned, the toppings were not overcooked.I had a 3/16 in thick x 2×2 aluminium x 12 inch long angle that I placed against the wood so the fire would not burn the edge of the crust closest to the fire.( I have seen this sort of thing provided with more expensive ovens)The accessories pizza cutter and the serving scoop were under quality, outside of that I can’t wait for pizza #2.

Very easy to put together.Took maybe an hour. The stainless quality seemed to be very good, and connections were solid and not cheesy !I cooked my first pizza and for the first time I was impressed. Crispy crust, not burned, the toppings were not overcooked.I had a 3/16 in thick x 2×2 aluminium x 12 inch long angle that I placed against the wood so the fire would not burn the edge of the crust closest to the fire.( I have seen this sort of thing provided with more expensive ovens)The accessories pizza cutter and the serving scoop were under quality, outside of that I can’t wait for pizza #2.

Very easy to put together.Took maybe an hour. The stainless quality seemed to be very good, and connections were solid and not cheesy !I cooked my first pizza and for the first time I was impressed. Crispy crust, not burned, the toppings were not overcooked.I had a 3/16 in thick x 2×2 aluminium x 12 inch long angle that I placed against the wood so the fire would not burn the edge of the crust closest to the fire.( I have seen this sort of thing provided with more expensive ovens)The accessories pizza cutter and the serving scoop were under quality, outside of that I can’t wait for pizza #2.

Very easy to put together.Took maybe an hour. The stainless quality seemed to be very good, and connections were solid and not cheesy !I cooked my first pizza and for the first time I was impressed. Crispy crust, not burned, the toppings were not overcooked.I had a 3/16 in thick x 2×2 aluminium x 12 inch long angle that I placed against the wood so the fire would not burn the edge of the crust closest to the fire.( I have seen this sort of thing provided with more expensive ovens)The accessories pizza cutter and the serving scoop were under quality, outside of that I can’t wait for pizza #2.

Very easy to put together.Took maybe an hour. The stainless quality seemed to be very good, and connections were solid and not cheesy !I cooked my first pizza and for the first time I was impressed. Crispy crust, not burned, the toppings were not overcooked.I had a 3/16 in thick x 2×2 aluminium x 12 inch long angle that I placed against the wood so the fire would not burn the edge of the crust closest to the fire.( I have seen this sort of thing provided with more expensive ovens)The accessories pizza cutter and the serving scoop were under quality, outside of that I can’t wait for pizza #2.

Very easy to put together.Took maybe an hour. The stainless quality seemed to be very good, and connections were solid and not cheesy !I cooked my first pizza and for the first time I was impressed. Crispy crust, not burned, the toppings were not overcooked.I had a 3/16 in thick x 2×2 aluminium x 12 inch long angle that I placed against the wood so the fire would not burn the edge of the crust closest to the fire.( I have seen this sort of thing provided with more expensive ovens)The accessories pizza cutter and the serving scoop were under quality, outside of that I can’t wait for pizza #2.

Very easy to put together.Took maybe an hour. The stainless quality seemed to be very good, and connections were solid and not cheesy !I cooked my first pizza and for the first time I was impressed. Crispy crust, not burned, the toppings were not overcooked.I had a 3/16 in thick x 2×2 aluminium x 12 inch long angle that I placed against the wood so the fire would not burn the edge of the crust closest to the fire.( I have seen this sort of thing provided with more expensive ovens)The accessories pizza cutter and the serving scoop were under quality, outside of that I can’t wait for pizza #2.

Very easy to put together.Took maybe an hour. The stainless quality seemed to be very good, and connections were solid and not cheesy !I cooked my first pizza and for the first time I was impressed. Crispy crust, not burned, the toppings were not overcooked.I had a 3/16 in thick x 2×2 aluminium x 12 inch long angle that I placed against the wood so the fire would not burn the edge of the crust closest to the fire.( I have seen this sort of thing provided with more expensive ovens)The accessories pizza cutter and the serving scoop were under quality, outside of that I can’t wait for pizza #2.

Very easy to put together.Took maybe an hour. The stainless quality seemed to be very good, and connections were solid and not cheesy !I cooked my first pizza and for the first time I was impressed. Crispy crust, not burned, the toppings were not overcooked.I had a 3/16 in thick x 2×2 aluminium x 12 inch long angle that I placed against the wood so the fire would not burn the edge of the crust closest to the fire.( I have seen this sort of thing provided with more expensive ovens)The accessories pizza cutter and the serving scoop were under quality, outside of that I can’t wait for pizza #2.

Very easy to put together.Took maybe an hour. The stainless quality seemed to be very good, and connections were solid and not cheesy !I cooked my first pizza and for the first time I was impressed. Crispy crust, not burned, the toppings were not overcooked.I had a 3/16 in thick x 2×2 aluminium x 12 inch long angle that I placed against the wood so the fire would not burn the edge of the crust closest to the fire.( I have seen this sort of thing provided with more expensive ovens)The accessories pizza cutter and the serving scoop were under quality, outside of that I can’t wait for pizza #2.

Very easy to put together.Took maybe an hour. The stainless quality seemed to be very good, and connections were solid and not cheesy !I cooked my first pizza and for the first time I was impressed. Crispy crust, not burned, the toppings were not overcooked.I had a 3/16 in thick x 2×2 aluminium x 12 inch long angle that I placed against the wood so the fire would not burn the edge of the crust closest to the fire.( I have seen this sort of thing provided with more expensive ovens)The accessories pizza cutter and the serving scoop were under quality, outside of that I can’t wait for pizza #2.

Very easy to put together.Took maybe an hour. The stainless quality seemed to be very good, and connections were solid and not cheesy !I cooked my first pizza and for the first time I was impressed. Crispy crust, not burned, the toppings were not overcooked.I had a 3/16 in thick x 2×2 aluminium x 12 inch long angle that I placed against the wood so the fire would not burn the edge of the crust closest to the fire.( I have seen this sort of thing provided with more expensive ovens)The accessories pizza cutter and the serving scoop were under quality, outside of that I can’t wait for pizza #2.

Very easy to put together.Took maybe an hour. The stainless quality seemed to be very good, and connections were solid and not cheesy !I cooked my first pizza and for the first time I was impressed. Crispy crust, not burned, the toppings were not overcooked.I had a 3/16 in thick x 2×2 aluminium x 12 inch long angle that I placed against the wood so the fire would not burn the edge of the crust closest to the fire.( I have seen this sort of thing provided with more expensive ovens)The accessories pizza cutter and the serving scoop were under quality, outside of that I can’t wait for pizza #2.

Very easy to put together.Took maybe an hour. The stainless quality seemed to be very good, and connections were solid and not cheesy !I cooked my first pizza and for the first time I was impressed. Crispy crust, not burned, the toppings were not overcooked.I had a 3/16 in thick x 2×2 aluminium x 12 inch long angle that I placed against the wood so the fire would not burn the edge of the crust closest to the fire.( I have seen this sort of thing provided with more expensive ovens)The accessories pizza cutter and the serving scoop were under quality, outside of that I can’t wait for pizza #2.

Very easy to put together.Took maybe an hour. The stainless quality seemed to be very good, and connections were solid and not cheesy !I cooked my first pizza and for the first time I was impressed. Crispy crust, not burned, the toppings were not overcooked.I had a 3/16 in thick x 2×2 aluminium x 12 inch long angle that I placed against the wood so the fire would not burn the edge of the crust closest to the fire.( I have seen this sort of thing provided with more expensive ovens)The accessories pizza cutter and the serving scoop were under quality, outside of that I can’t wait for pizza #2.