-3%
- Courier delivery
Our courier will deliver to the specified address
Order processing time will be about 2-4 days
5-10 Days
Free
$37.25 $36.26
Our courier will deliver to the specified address
Order processing time will be about 2-4 days
5-10 Days
Free
Some like it hot. This product loves it  it’s heat safe to 1450°F! It works in the oven or on the grill, and we call it a pizza stone, but it’s just as good for breads and tortillas.
Features
Heat safe up to 1450° F (787°C)
Can be used to bake pizzas, bread, rolls, tortillas and more
Overall : 0.5” H X 16” L X 14” W
Overall Product Weight : 7.2 lb.
In stock
In stock
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Patrick (verified owner) –
Finally a stone that’s big enough to hold a full pizza!It’s perfect!
paul (verified owner) –
I love those two pizza stone, perfect to make pizza and bread
Cheyenne (verified owner) –
Works great I love the color!
Mona (verified owner) –
Very happy with product
Frederick (verified owner) –
greatest pizza and artisan bread ever, with this oven stone….
Anonymous (verified owner) –
Great for making thin crusted homemade pizzas!Cook time is about 7-8 mins.Pizza has that crunchy, crispy bottom but still soft on top.Do wish I had ordered a bigger size.
Izabella (verified owner) –
Fantastic! I use it to keep the temperature in my electric oven even. I simply covered the stone in aluminium foil and placed it on the bottom; only removing the stone after it completely cooled, when using the broil feature, because of temperature, or when cleaning the oven.
Patrick (verified owner) –
Finally a stone that’s big enough to hold a full pizza!It’s perfect!
paul (verified owner) –
I love those two pizza stone, perfect to make pizza and bread
Cheyenne (verified owner) –
Works great I love the color!
Mona (verified owner) –
Very happy with product
Frederick (verified owner) –
greatest pizza and artisan bread ever, with this oven stone….
Anonymous (verified owner) –
Great for making thin crusted homemade pizzas!Cook time is about 7-8 mins.Pizza has that crunchy, crispy bottom but still soft on top.Do wish I had ordered a bigger size.
Izabella (verified owner) –
Fantastic! I use it to keep the temperature in my electric oven even. I simply covered the stone in aluminium foil and placed it on the bottom; only removing the stone after it completely cooled, when using the broil feature, because of temperature, or when cleaning the oven.
Patrick (verified owner) –
Finally a stone that’s big enough to hold a full pizza!It’s perfect!
paul (verified owner) –
I love those two pizza stone, perfect to make pizza and bread
Cheyenne (verified owner) –
Works great I love the color!
Mona (verified owner) –
Very happy with product
Frederick (verified owner) –
greatest pizza and artisan bread ever, with this oven stone….
Anonymous (verified owner) –
Great for making thin crusted homemade pizzas!Cook time is about 7-8 mins.Pizza has that crunchy, crispy bottom but still soft on top.Do wish I had ordered a bigger size.
Izabella (verified owner) –
Fantastic! I use it to keep the temperature in my electric oven even. I simply covered the stone in aluminium foil and placed it on the bottom; only removing the stone after it completely cooled, when using the broil feature, because of temperature, or when cleaning the oven.
Patrick (verified owner) –
Finally a stone that’s big enough to hold a full pizza!It’s perfect!
paul (verified owner) –
I love those two pizza stone, perfect to make pizza and bread
Cheyenne (verified owner) –
Works great I love the color!
Mona (verified owner) –
Very happy with product
Frederick (verified owner) –
greatest pizza and artisan bread ever, with this oven stone….
Anonymous (verified owner) –
Great for making thin crusted homemade pizzas!Cook time is about 7-8 mins.Pizza has that crunchy, crispy bottom but still soft on top.Do wish I had ordered a bigger size.
Izabella (verified owner) –
Fantastic! I use it to keep the temperature in my electric oven even. I simply covered the stone in aluminium foil and placed it on the bottom; only removing the stone after it completely cooled, when using the broil feature, because of temperature, or when cleaning the oven.
Patrick (verified owner) –
Finally a stone that’s big enough to hold a full pizza!It’s perfect!
paul (verified owner) –
I love those two pizza stone, perfect to make pizza and bread
Cheyenne (verified owner) –
Works great I love the color!
Mona (verified owner) –
Very happy with product
Frederick (verified owner) –
greatest pizza and artisan bread ever, with this oven stone….
Anonymous (verified owner) –
Great for making thin crusted homemade pizzas!Cook time is about 7-8 mins.Pizza has that crunchy, crispy bottom but still soft on top.Do wish I had ordered a bigger size.
Izabella (verified owner) –
Fantastic! I use it to keep the temperature in my electric oven even. I simply covered the stone in aluminium foil and placed it on the bottom; only removing the stone after it completely cooled, when using the broil feature, because of temperature, or when cleaning the oven.
Patrick (verified owner) –
Finally a stone that’s big enough to hold a full pizza!It’s perfect!
paul (verified owner) –
I love those two pizza stone, perfect to make pizza and bread
Cheyenne (verified owner) –
Works great I love the color!
Mona (verified owner) –
Very happy with product
Frederick (verified owner) –
greatest pizza and artisan bread ever, with this oven stone….
Anonymous (verified owner) –
Great for making thin crusted homemade pizzas!Cook time is about 7-8 mins.Pizza has that crunchy, crispy bottom but still soft on top.Do wish I had ordered a bigger size.
Izabella (verified owner) –
Fantastic! I use it to keep the temperature in my electric oven even. I simply covered the stone in aluminium foil and placed it on the bottom; only removing the stone after it completely cooled, when using the broil feature, because of temperature, or when cleaning the oven.
Patrick (verified owner) –
Finally a stone that’s big enough to hold a full pizza!It’s perfect!
paul (verified owner) –
I love those two pizza stone, perfect to make pizza and bread
Cheyenne (verified owner) –
Works great I love the color!
Mona (verified owner) –
Very happy with product
Frederick (verified owner) –
greatest pizza and artisan bread ever, with this oven stone….
Anonymous (verified owner) –
Great for making thin crusted homemade pizzas!Cook time is about 7-8 mins.Pizza has that crunchy, crispy bottom but still soft on top.Do wish I had ordered a bigger size.
Izabella (verified owner) –
Fantastic! I use it to keep the temperature in my electric oven even. I simply covered the stone in aluminium foil and placed it on the bottom; only removing the stone after it completely cooled, when using the broil feature, because of temperature, or when cleaning the oven.
Patrick (verified owner) –
Finally a stone that’s big enough to hold a full pizza!It’s perfect!