Outset Cordierite 16.5 in. Pizza Stone

Brands: Outset
(2310 customer reviews)

$36.21

  • Courier delivery

Our courier will deliver to the specified address
Order processing time will be about 2-4 days

5-10 Days

Free

Description

Make delicious pizzas and flatbread’s on the grill using this essential flat stone.
Features
Color: Natural
Perfect for achieving a crispy crust.

Specification

SKU: FRU1673

Other Dimensions

Overall : 0.59” H X 16.5” L X 16.5” W
Overall Product Weight : 9 lb.

Customer Reviews

5
2310 reviews
2310
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2310 reviews for Outset Cordierite 16.5 in. Pizza Stone

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  1. Gail (verified owner)

    I purchased this for a gift.The recipient said it is exactly what she wanted to bake pizzas as well as crusty bread. I will no longer order from Wayfair, however, as I do not agree with their cancellation of certain vendors based on their exercising their right to personal political opinion.

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    0
  2. Kenneth (verified owner)

    Dont make pizza without it! dont forget to sprinkle cornmeal on it for that perfect restaurant crust.

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    0
  3. Oscar (verified owner)

    Awesome!!This is a great stone for baking our pizzas in our Traeger wood pellet grill.

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    0
  4. Alessandro (verified owner)

    Awesome product. Ive made 2 pizzas in the oven and theyve both turned out great.

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    0
  5. Lawrence Ver (verified owner)

    No cracks despite going over 900F. The large 16.5″ stone is nice because it gives you extra room to place a 12″-14″ pizza on. Perfect size for Kamado Joe/Big green egg.

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    0
  6. Dennis (verified owner)

    very nice stone. gets very hot but make sure to use corn meal on it so the pizza slides off better happy with the price also

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    0
  7. Anonymous (verified owner)

    Nice size!

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    0
  8. Jonathan (verified owner)

    Great for baking home made pizza!!

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    0
  9. Michael (verified owner)

    Allows the pizza to be cooked hotter and more evenly.

    0
    0
  10. Robert (verified owner)

    It is great.I’ve baked bread on it multiple times now and get a great crispy crust on my sourdough
    Yum

    0
    0
  11. Gail (verified owner)

    I purchased this for a gift.The recipient said it is exactly what she wanted to bake pizzas as well as crusty bread. I will no longer order from Wayfair, however, as I do not agree with their cancellation of certain vendors based on their exercising their right to personal political opinion.

    0
    0
  12. Kenneth (verified owner)

    Dont make pizza without it! dont forget to sprinkle cornmeal on it for that perfect restaurant crust.

    0
    0
  13. Oscar (verified owner)

    Awesome!!This is a great stone for baking our pizzas in our Traeger wood pellet grill.

    0
    0
  14. Alessandro (verified owner)

    Awesome product. Ive made 2 pizzas in the oven and theyve both turned out great.

    0
    0
  15. Lawrence Ver (verified owner)

    No cracks despite going over 900F. The large 16.5″ stone is nice because it gives you extra room to place a 12″-14″ pizza on. Perfect size for Kamado Joe/Big green egg.

    0
    0
  16. Dennis (verified owner)

    very nice stone. gets very hot but make sure to use corn meal on it so the pizza slides off better happy with the price also

    0
    0
  17. Anonymous (verified owner)

    Nice size!

    0
    0
  18. Jonathan (verified owner)

    Great for baking home made pizza!!

    0
    0
  19. Michael (verified owner)

    Allows the pizza to be cooked hotter and more evenly.

    0
    0
  20. Robert (verified owner)

    It is great.I’ve baked bread on it multiple times now and get a great crispy crust on my sourdough
    Yum

    0
    0
  21. Gail (verified owner)

    I purchased this for a gift.The recipient said it is exactly what she wanted to bake pizzas as well as crusty bread. I will no longer order from Wayfair, however, as I do not agree with their cancellation of certain vendors based on their exercising their right to personal political opinion.

    0
    0
  22. Kenneth (verified owner)

    Dont make pizza without it! dont forget to sprinkle cornmeal on it for that perfect restaurant crust.

    0
    0
  23. Oscar (verified owner)

    Awesome!!This is a great stone for baking our pizzas in our Traeger wood pellet grill.

    0
    0
  24. Alessandro (verified owner)

    Awesome product. Ive made 2 pizzas in the oven and theyve both turned out great.

    0
    0
  25. Lawrence Ver (verified owner)

    No cracks despite going over 900F. The large 16.5″ stone is nice because it gives you extra room to place a 12″-14″ pizza on. Perfect size for Kamado Joe/Big green egg.

    0
    0
  26. Dennis (verified owner)

    very nice stone. gets very hot but make sure to use corn meal on it so the pizza slides off better happy with the price also

    0
    0
  27. Anonymous (verified owner)

    Nice size!

    0
    0
  28. Jonathan (verified owner)

    Great for baking home made pizza!!

    0
    0
  29. Michael (verified owner)

    Allows the pizza to be cooked hotter and more evenly.

    0
    0
  30. Robert (verified owner)

    It is great.I’ve baked bread on it multiple times now and get a great crispy crust on my sourdough
    Yum

    0
    0
  31. Gail (verified owner)

    I purchased this for a gift.The recipient said it is exactly what she wanted to bake pizzas as well as crusty bread. I will no longer order from Wayfair, however, as I do not agree with their cancellation of certain vendors based on their exercising their right to personal political opinion.

    0
    0
  32. Kenneth (verified owner)

    Dont make pizza without it! dont forget to sprinkle cornmeal on it for that perfect restaurant crust.

    0
    0
  33. Oscar (verified owner)

    Awesome!!This is a great stone for baking our pizzas in our Traeger wood pellet grill.

    0
    0
  34. Alessandro (verified owner)

    Awesome product. Ive made 2 pizzas in the oven and theyve both turned out great.

    0
    0
  35. Lawrence Ver (verified owner)

    No cracks despite going over 900F. The large 16.5″ stone is nice because it gives you extra room to place a 12″-14″ pizza on. Perfect size for Kamado Joe/Big green egg.

    0
    0
  36. Dennis (verified owner)

    very nice stone. gets very hot but make sure to use corn meal on it so the pizza slides off better happy with the price also

    0
    0
  37. Anonymous (verified owner)

    Nice size!

    0
    0
  38. Jonathan (verified owner)

    Great for baking home made pizza!!

    0
    0
  39. Michael (verified owner)

    Allows the pizza to be cooked hotter and more evenly.

    0
    0
  40. Robert (verified owner)

    It is great.I’ve baked bread on it multiple times now and get a great crispy crust on my sourdough
    Yum

    0
    0
  41. Gail (verified owner)

    I purchased this for a gift.The recipient said it is exactly what she wanted to bake pizzas as well as crusty bread. I will no longer order from Wayfair, however, as I do not agree with their cancellation of certain vendors based on their exercising their right to personal political opinion.

    0
    0
  42. Kenneth (verified owner)

    Dont make pizza without it! dont forget to sprinkle cornmeal on it for that perfect restaurant crust.

    0
    0
  43. Oscar (verified owner)

    Awesome!!This is a great stone for baking our pizzas in our Traeger wood pellet grill.

    0
    0
  44. Alessandro (verified owner)

    Awesome product. Ive made 2 pizzas in the oven and theyve both turned out great.

    0
    0
  45. Lawrence Ver (verified owner)

    No cracks despite going over 900F. The large 16.5″ stone is nice because it gives you extra room to place a 12″-14″ pizza on. Perfect size for Kamado Joe/Big green egg.

    0
    0
  46. Dennis (verified owner)

    very nice stone. gets very hot but make sure to use corn meal on it so the pizza slides off better happy with the price also

    0
    0
  47. Anonymous (verified owner)

    Nice size!

    0
    0
  48. Jonathan (verified owner)

    Great for baking home made pizza!!

    0
    0
  49. Michael (verified owner)

    Allows the pizza to be cooked hotter and more evenly.

    0
    0
  50. Robert (verified owner)

    It is great.I’ve baked bread on it multiple times now and get a great crispy crust on my sourdough
    Yum

    0
    0
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