-44%
- Courier delivery
Our courier will deliver to the specified address
Order processing time will be about 2-4 days
5-10 Days
Free
$64.40 $36.21
Our courier will deliver to the specified address
Order processing time will be about 2-4 days
5-10 Days
Free
Make delicious pizzas and flatbread’s on the grill using this essential flat stone.
Features
Color: Natural
Perfect for achieving a crispy crust.
Overall : 0.59” H X 16.5” L X 16.5” W
Overall Product Weight : 9 lb.
In stock
In stock
In stock
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Gail (verified owner) –
I purchased this for a gift.The recipient said it is exactly what she wanted to bake pizzas as well as crusty bread. I will no longer order from Wayfair, however, as I do not agree with their cancellation of certain vendors based on their exercising their right to personal political opinion.
Kenneth (verified owner) –
Dont make pizza without it! dont forget to sprinkle cornmeal on it for that perfect restaurant crust.
Oscar (verified owner) –
Awesome!!This is a great stone for baking our pizzas in our Traeger wood pellet grill.
Alessandro (verified owner) –
Awesome product. Ive made 2 pizzas in the oven and theyve both turned out great.
Lawrence Ver (verified owner) –
No cracks despite going over 900F. The large 16.5″ stone is nice because it gives you extra room to place a 12″-14″ pizza on. Perfect size for Kamado Joe/Big green egg.
Dennis (verified owner) –
very nice stone. gets very hot but make sure to use corn meal on it so the pizza slides off better happy with the price also
Anonymous (verified owner) –
Nice size!
Jonathan (verified owner) –
Great for baking home made pizza!!
Michael (verified owner) –
Allows the pizza to be cooked hotter and more evenly.
Robert (verified owner) –
It is great.I’ve baked bread on it multiple times now and get a great crispy crust on my sourdough
Yum
Gail (verified owner) –
I purchased this for a gift.The recipient said it is exactly what she wanted to bake pizzas as well as crusty bread. I will no longer order from Wayfair, however, as I do not agree with their cancellation of certain vendors based on their exercising their right to personal political opinion.
Kenneth (verified owner) –
Dont make pizza without it! dont forget to sprinkle cornmeal on it for that perfect restaurant crust.
Oscar (verified owner) –
Awesome!!This is a great stone for baking our pizzas in our Traeger wood pellet grill.
Alessandro (verified owner) –
Awesome product. Ive made 2 pizzas in the oven and theyve both turned out great.
Lawrence Ver (verified owner) –
No cracks despite going over 900F. The large 16.5″ stone is nice because it gives you extra room to place a 12″-14″ pizza on. Perfect size for Kamado Joe/Big green egg.
Dennis (verified owner) –
very nice stone. gets very hot but make sure to use corn meal on it so the pizza slides off better happy with the price also
Anonymous (verified owner) –
Nice size!
Jonathan (verified owner) –
Great for baking home made pizza!!
Michael (verified owner) –
Allows the pizza to be cooked hotter and more evenly.
Robert (verified owner) –
It is great.I’ve baked bread on it multiple times now and get a great crispy crust on my sourdough
Yum
Gail (verified owner) –
I purchased this for a gift.The recipient said it is exactly what she wanted to bake pizzas as well as crusty bread. I will no longer order from Wayfair, however, as I do not agree with their cancellation of certain vendors based on their exercising their right to personal political opinion.
Kenneth (verified owner) –
Dont make pizza without it! dont forget to sprinkle cornmeal on it for that perfect restaurant crust.
Oscar (verified owner) –
Awesome!!This is a great stone for baking our pizzas in our Traeger wood pellet grill.
Alessandro (verified owner) –
Awesome product. Ive made 2 pizzas in the oven and theyve both turned out great.
Lawrence Ver (verified owner) –
No cracks despite going over 900F. The large 16.5″ stone is nice because it gives you extra room to place a 12″-14″ pizza on. Perfect size for Kamado Joe/Big green egg.
Dennis (verified owner) –
very nice stone. gets very hot but make sure to use corn meal on it so the pizza slides off better happy with the price also
Anonymous (verified owner) –
Nice size!
Jonathan (verified owner) –
Great for baking home made pizza!!
Michael (verified owner) –
Allows the pizza to be cooked hotter and more evenly.
Robert (verified owner) –
It is great.I’ve baked bread on it multiple times now and get a great crispy crust on my sourdough
Yum
Gail (verified owner) –
I purchased this for a gift.The recipient said it is exactly what she wanted to bake pizzas as well as crusty bread. I will no longer order from Wayfair, however, as I do not agree with their cancellation of certain vendors based on their exercising their right to personal political opinion.
Kenneth (verified owner) –
Dont make pizza without it! dont forget to sprinkle cornmeal on it for that perfect restaurant crust.
Oscar (verified owner) –
Awesome!!This is a great stone for baking our pizzas in our Traeger wood pellet grill.
Alessandro (verified owner) –
Awesome product. Ive made 2 pizzas in the oven and theyve both turned out great.
Lawrence Ver (verified owner) –
No cracks despite going over 900F. The large 16.5″ stone is nice because it gives you extra room to place a 12″-14″ pizza on. Perfect size for Kamado Joe/Big green egg.
Dennis (verified owner) –
very nice stone. gets very hot but make sure to use corn meal on it so the pizza slides off better happy with the price also
Anonymous (verified owner) –
Nice size!
Jonathan (verified owner) –
Great for baking home made pizza!!
Michael (verified owner) –
Allows the pizza to be cooked hotter and more evenly.
Robert (verified owner) –
It is great.I’ve baked bread on it multiple times now and get a great crispy crust on my sourdough
Yum
Gail (verified owner) –
I purchased this for a gift.The recipient said it is exactly what she wanted to bake pizzas as well as crusty bread. I will no longer order from Wayfair, however, as I do not agree with their cancellation of certain vendors based on their exercising their right to personal political opinion.
Kenneth (verified owner) –
Dont make pizza without it! dont forget to sprinkle cornmeal on it for that perfect restaurant crust.
Oscar (verified owner) –
Awesome!!This is a great stone for baking our pizzas in our Traeger wood pellet grill.
Alessandro (verified owner) –
Awesome product. Ive made 2 pizzas in the oven and theyve both turned out great.
Lawrence Ver (verified owner) –
No cracks despite going over 900F. The large 16.5″ stone is nice because it gives you extra room to place a 12″-14″ pizza on. Perfect size for Kamado Joe/Big green egg.
Dennis (verified owner) –
very nice stone. gets very hot but make sure to use corn meal on it so the pizza slides off better happy with the price also
Anonymous (verified owner) –
Nice size!
Jonathan (verified owner) –
Great for baking home made pizza!!
Michael (verified owner) –
Allows the pizza to be cooked hotter and more evenly.
Robert (verified owner) –
It is great.I’ve baked bread on it multiple times now and get a great crispy crust on my sourdough
Yum